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AUTHENTIC NORWEGIAN COOKING - "Authentic Norwegian Cooking is magnificient! I am powerfully impressed with both the comprehensive contents and the information about Norwegian food culture, good recipes, lavish pictures, and attractive layout. This is a brilliant piece of marketing for Norway" $24.95 |
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TIME HONORED NORWEGIAN RECIPES - Two Norwegian women, one Norwegian American and one from Norway compiled the recipes, favorites of their husbands. Mrs. Xan's essays about recipes, pioneer days and Norway, accent the goodies. $12.95 |
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THE GREAT SCANDINAVIAN BAKING BOOK - Food is the heart of a Scandinavian home: scrumptious pies, delicate pastries, millions of cookies, and, of course, savory breads. Each country-Denmark, Norway, Sweden, Finland, and Iceland-has its specialty and no one goes hungry. In this mouthwatering collection, Beatrice Ojakangas calls on her own Scandinavian heritage and wide-ranging knowledge of baking to produce the definitive cookbook for this rich cultural heritage. $13.67 |
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FINNISH COOKBOOK - This book contains a HUGE asortment of recipes for Finnish foods, each one accompanied by relevant and interesting tidbits about the land and its people. The recipes are listed by both their English and Finnish names, with helpful hints for many. $11.20 |
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DEFINITELY DANISH - Chock-full of traditional recipes, essays on Danish culture, a list of festivals and Danish-American sites. Rreflects the Danish-American experience of the over one-million Americans of Danish descent whose strong influence has helped shape Amereican identity. $12.95 |
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PRAIRIE COOKS - The gentle care Young brings to her storytelling is reminiscent of other women writers from the plains, most particularly Bess Streeter Aldrich and Willa Cather. Her style and subject matter invite favorable comparison to these important predecessors....Her prose is a pleasure, especially in this day of cynicism and commentary on the human animal's disdain for its own well-being. her recipes are wonderful! S10.36 |
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THE BEST OF SCANDINAVIAN COOKING - $8.95 |
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CLASSIC SCANDINAVIAN COOKING - A collection of two hundred recipes for easy-to-prepare dishes from Finland, Sweden, Norway, Denmark, and Iceland features such traditional meals as Swedish meatballs, Danish hash, hearty Finnish brown bread, and Scandinavian desserts. $7.99 |
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NOTABLY NORWEGIAN - More than 90 Norwegian recipes, some more than 100 years old, are in this book. The recipes came to America from grandmothers, great-grandmothers, and others. All the recipes are authentic! $8.95 |
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